Tuesday, April 26, 2011

4/24 Menu Plan Monday

menu plan monday

Some of you have wondered if based on my shopping trip last week we were going to be having chocolate covered crackers or chocolate topped sweet potatoes! :)  I promise you we are not (although chocolate topped sweet potatoes sounds pretty good!)

I plan and base my menus out of food I have on hand, not necessarily what I bought the previous week or even that week at the store.  And I usually only buy the things that are super cheap, along with just a few things that I actually need or have to have.

Here’s my plan for dinners this week:

  • Easter – dinner with family {I brought baked macaroni & cheese (made with FREE pasta and $0.50 cheese), strawberry and lemon cake with lemon cream cheese buttercream}
  • Leftovers
  • Grilled chicken tenders, sweet potatoes, rolls, corn on the corm
  • Garden salad with grilled chicken tenders
  • Chicken enchiladas (made with $0.50 Cooking creme)
  • Chicken salad sandwiches
  • Dinner out – on vacation!

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