I cleaned out the fridge and freezer today and found lots of things that I needed to use for meals this week. So this is sort of my “clean out the meat in the freezer week!” And the weather was GORGEOUS this weekend (in the 80’s!) so I am ready to fire up the grill!
Here’s the plan this week:
Come back tomorrow as I share a family favorite recipe that we ate last week – Mexican Casserole! It is simple and can be made ahead to just warm and eat on a busy night.
Is the Tilapia easy? I've been thinking of trying to make it, but I want a simple recipe! :)ReplyDelete